Soda Cracker Pie
3 egg whites
1/4 tsp cream of tartar
1 cup white sugar
16 soda crackers rolled into fine crumbs
1 cup of chopped pecans
1 tsp vanilla
1/2 pint of whipping cream
Directions: Beat egg whites until foamy then add Cream of Tartar. Beat until stiff. Gradually add sugar and continue to beat until sugar is dissolved. Fold in cracker crumbs, pecans and vanilla. Grease pie plate and line with pie mixture.
Bake 30-40 minutes @ 325 degrees
Cool completely and fill center with whipped cream with sugar and vanilla to taste.
