Rice Krispies
1 can Eagle Brand
Milk
1\2 lbs. butter or
margarine
1 lbs. light
caramels
Large marshmallows
Put
in boiler caramel and milk. Mix. When caramels are melted, dip
in separated bowl of melted butter. Then with fork dip one at a
time into caramel. Then roll in Rice Krispies.
Oh my gosh! I love this recipe and now we finally have it available!
ReplyDelete